Redbud Organic Farm

Redbud Farm, owned and managed by Clay Smith and Nancy Joyner, began in 2009 to grow a wide variety of vegetables and herbs. It is located in Alamance County, NC, on the land where Clay grew up on a family farm that has been owned by the family since 1945. From the beginning of Redbud Farm, organic practices were used, and the process to become certified organic was complete in the summer of 2009 through Quality Certification Services. Redbud Farm specializes in vegetables and herbs including heirloom tomatoes, potatoes, sweet potatoes, peppers, asparagus, eggplant, various squash, green beans, broccoli, cauliflower, cabbage, lettuce, kale, ginger, garlic, basil, and cilantro. Clay and Nancy sell their produce and plants at area farmers markets (Western Wake in Morrisville and North Park in Burlington).

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